Bus Fuller (1928-2019) & Stan Fuller

Peter R.B. Armstrong John Anderson Michael Audain, O.C, O.B.C., D. Litt., LL.D. (Hon.) Nathaniel (Nat) Ryal Bailey (1902 – 1978) Irving (Ike) Barber, O.C., O.B.C. (1923 – 2012) Ross J. Beaty, O.C., C.M., LL. D. (Hon) Ryan Beedie & Keith Reginald Beedie (1926-2017) Morris Belkin, LL.D (Hon) (1916 – 1987) Henry Ogle Bell-Irving (1856 – 1931) Samuel Belzberg, O.C., O.B.C (1928 – 2018) Charles Bentall (1882 – 1974) L.L.G. (Poldi) Bentley, LL.D. (Hon) (1905 – 1986) Peter J.G. Bentley, O.C., O.B.C., LL.D. (Hon) (1930 – 2021) David Black Dick Bradshaw, C.M. Peter M. Brown, O.B.C., C.B.H.F., LL.D. (Hon) Jennie Butchart (1866 – 1950) Alex A. Campbell, O.B.C., LL.D. (Hon) (1941 – 2011) Brian A. Canfield, C.M., O.B.C., D.Tech. (Hon) Hon. John V. Clyne, C.C (1902 – 1989) Peter P. Dhillon, O.B.C., LL.B. (Hon) Gordon Robert Diamond, O.C., O.B.C. Jack Diamond, C.C., O.B.C., LL.D. (Hon) (1909 – 2001) Dr. Allen Eaves, O.B.C., F.R.C.P.C. Darren Entwistle, C.M. William Farrell (1854 – 1922) J. Haig deB. Farris, O.C., LL.D (Hon) Earl B. Finning (1896 – 1965) Karen Flavelle & Charles Flavelle (1929-2024) Thomas James Foord, O.B.C. (1922 – 2012) Norm Francis, FCPA, FCA Bus Fuller (1928-2019) & Stan Fuller Frank Giustra, O.B.C. A.E. “Dal” Grauer, LL.D. (Hon) (1906 – 1961) Frank A. Griffiths, FCA (1916 – 1994) Peter B. Gustavson, FCPA, FCA Bob Hager (1937 – 2011) Robert E. Hallbauer (1930 – 1995) John Frederick Helliwell, FCA (1871 – 1958) Brian Hill Asa Johal, O.C., O.B.C (1922 – 2021) Chester A. Johnson, C.M., O.B.C., FCA (1925 – 2010) Lucille Johnstone, C.M., O.B.C., LL.D. (Hon) (1924 – 2004) James Stuart Keate, O.C., LL.D. (Hon) (1913 – 1987) Dr. Norman B. Keevil, O.C. (1910 – 1989) Dr. Norman B. Keevil, O.C., O.B.C., C.B.H.F., LL.D. (Hon) The Ketcham Family Hassan Khosrowshahi, C.M., O.B.C. Walter Charles Koerner, O.C., O.B.C., LL.D. (Hon), D.B.A. (Hon) (1898 – 1995) Leon J. Koerner, LL.D. (Hon) (1892 – 1972) Dave Lede, LL.D. (Hon) Robert (Bob) H. Lee, C.M., O.B.C., LL.D. (Hon) (1933 – 2020) Brandt Louie, O.B.C., C.B.H.F., LL.D. (Hon), FCA Hok Yat Louie (1875 – 1934) Tong Louie, C.M., O.B.C., LL.D. (Hon) (1914 – 1998) Clarence Joseph Louie, C.M., O.B.C., C.B.H.F. John S. MacDonald, O.C., FCAE (1936 – 2019) H.R. MacMillan, C.C. (1885 – 1976) Hugh Magee ( -2022) Anthony von Mandl, O.C., O.B.C. K. Barry Marsden, O.C., O.B.C (1939 – 2021) G.W. Grant McConachie (1909 – 1965) Wendy B. McDonald, C.M., O.B.C., LL.D. (Hon) (1922 – 2012) Thomas Arthur McLaren (1919 – 1999) David McLean, O.B.C., LL.D., F.I.CD. John McLernon Alexander Duncan McRae (1874 – 1946) George C. Melville, O.B.C., FCA, LL.D. (Hon) William M. Mercer (1918 – 1961) John Hardie Mitchell (1903 – 1987) Jefferson Mooney, O.C. Richard “Ritchie” Nelson John Nicola Dr. Rudy North, C.M., O.B.C., LL.D. (Hon) David Oppenheimer (1834 – 1897) Jim Pattison, O.C., O.B.C., C.B.H.F. Art Phillips (1930 – 2013) David R. Podmore, O.B.C. John (Jack) W. Poole, O.C., O.B.C. (1933 – 2009) John Prentice (1907 – 1987) Dave Ritchie Dr. Donald B. Rix, C.M., O.B.C., D.Sc.(Hon.), F.R.C.P.C., LL.D. (Hon) (1931 – 2009) Benjamin Tingley Rogers (1865 – 1918) Dick (Percy Ritchie) Sandwell (1912 – 1996) William (Bill) L. Sauder, O.C., O.B.C., LL.D. (Hon) (1926 – 2007) Joseph Segal, C.M., O.B.C., C.B.H.F., O.ST.J., LL.D. (Hon) Howard Allan Simons (1897 – 1981) David W. Spencer (1837 – 1920) Dr. Ken Spencer, LL.D. (Hon) Arran & Ratana Stephens Bob Stewart (1916-2003) & Ivan Andersen (1916-2011) Nancy Stibbard Ian Telfer, C.B.H.F., FCPA, FCA, Ph.D. (Hon) W. James Treliving Clarence Wallace (1893 – 1982) Chip Wilson Milton K. Wong, C.M., O.B.C., LL.D. (Hon) Charles Woodward (1842 – 1937) Morris J. Wosk, C.M., O.B.C., FOTC, Ph.D. (Hon), LL.D. (Hon) (1917 – 2002) William Maurice (Maury) Young, LL.D. (Hon) (1924 – 1999)

Bus Fuller (1928-2019) & Stan Fuller

Year inducted: 2025

Bus Fuller (1928-2019), Cofounder of Earls Restaurants and Chairman of Fuller Family Restaurant Group 

Leroy Earl “Bus” Fuller, born in 1928 in Cincinnati, Ohio, laid the foundation for what would become a Canadian dining icon. Following his service in the Korean War, Bus entered the restaurant industry, initially launching coffee shops and cafes in Montana to serve the local farming communities. This experience ignited his passion for the food and service industry, leading him to oversee drive-ins, manage A&W restaurants, and eventually serve as President of Controlled Foods.

In 1982, Bus, alongside his son Stan, recognized a unique market opportunity to offer a relaxed, high-quality dining experience. This vision led to the creation of Earls Kitchen + Bar, with the first location opening in Edmonton, Alberta. Bus was committed to offering fresh, globally inspired dishes in an approachable, comfortable setting, which helped set Earls apart from competitors. Today, Earls boasts over 70 locations across Canada and the U.S., marking its place as a pioneer in “Premium Casual Dining.”

Bus was a mentor and visionary in the Canadian restaurant industry, inspiring countless entrepreneurs and redefining casual dining with a commitment to innovation, people, and family values. His legacy lives on through Earls Kitchen + Bar and the countless individuals who continue to be inspired by his contributions. He passed away in 2019, but his spirit endures in the thriving company he created and the dining industry he helped shape.

 

Stan Fuller, Cofounder and CEO of Earls Restaurants and Board Member of Fuller Family Restaurant Group

Stan Earl Fuller is an influential Canadian entrepreneur and restaurateur, renowned as the visionary behind Earls Restaurants and a key figure in establishing the “Premium Casual Dining” concept. Since founding Earls in 1982, Stan’s goal has been to offer fresh, flavorful ingredients in a welcoming yet upscale environment. Under his leadership, Earls has grown from a regional favorite to an international brand with over 70 locations across North America.

Beyond Earls, Stan contributes to the broader Fuller Family Portfolio, which includes Joey Restaurants, Local Public Eatery, and Cactus Club Cafe. He remains actively involved on the Fuller Family Group Restaurants Board, helping to guide these brands to new heights.

Stan’s leadership style is deeply rooted in his passion for quality, people, and innovation, which he has infused into Earls’ culture. His dedication to excellence has earned him significant accolades, including Business in Vancouver’s BC CEO of the Year (2019) and a place in Vanmag’s Power 50 Hall of Fame (2024). An active member of the World Presidents Organization, Stan continues to drive Earls forward, inspiring those around him to continually elevate industry standards.

2024-11-06T19:29:52+00:00

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